- July 2016 (10)
All Purpose Flour / Maida – 1 cup
boost – 1/2 cup
Ghee – 1/2 cup
Sugar – 1 1/2 cup
Water – 1/2 cup + 2 tblspn
Method to make Boost Nuts Cake
Heat 2 tblspn of water and pour that over the boost. Mix well so it is melted.
Take ghee in a pan, add in flour and roast till nice aroma comes. Remove it to a bowl.
Now in the same pan, add in sugar and 1/2 cup water. Heat it and bring it to boil.Boil this till one string consistency is reached.
Now add in maida mix and cook till it gets thick.
Once it is thick add in bournvita mix and mix well.
Mix till it leaves the sides of the pan.
Now pour this in to a greased plate and let it cool down.
Once it is cooled. Cut into slices and serve.